Vietnam Plans to Improve the Value of its Fishery Products


The Vietnamese Ministry of Agriculture and Rural Development (MARD) approved a proposal to improve the value of agricultural, forestry and fishery products and reducing post-harvest losses through the reorganization of the production chain and exported products structure. Currently, Vietnam loses 20 per cent of its marine catches per year due to poor post-harvest conservation. The rate will be reduced to 10 per cent by 2020 by upgrading logistic services in fisheries and at fishing ports.

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